Discover the aromatic essence of Mahlab seeds (whole)—a unique spice derived from cherry pits, traditionally used in Middle Eastern and Mediterranean baking. Known for its sweet, nutty, and slightly bitter flavor, Mahlab adds a rich aroma and depth to breads, pastries, and desserts.
Mahlab seeds/whole Features:
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Whole seeds from the St. Lucie cherry
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Distinct almond-cherry flavor
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Ideal for grinding fresh before use
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Common in traditional breads and cookies
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Supports digestive and antioxidant health benefits
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Naturally sourced and preservative-free
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